It all started when…

Audrey started baking sourdough focaccia for fun because who doesn’t love freshly made bread that is actually good for you? (see ya later store bought bread full of preservatives and other weird ingredients that shouldn’t be in our food)

One day a friend said “Hey, can I buy this from you!?” and she got to thinking about the possibilities….

The Friendly Focaccia was inspired by the bread itself being gut-friendly along with Audrey’s friendly nature which is baked into every loaf.

Yes, the starter has a name. Meet Patty. Named after its original creator, who started it over 16 years ago, right here in Colorado!

All bread is baked to order/upon request with pick up/delivery options for optimal enjoyment!

Offerings are ever changing based off seasonal ingredients and availability.

Follow along on Instagram @TheFriendlyFocaccia to find Audrey at a market in Colorado and to be informed of new offerings.

CURRENT MENU AND OFFERINGS:

Garlic Herb

Black Pepper Garlic Parmesan

Za’atar

Greek Seasoning

Lavender Sea Salt

Cinnamon Sugar

LARGE FORMAT OPTIONS $20

Sea Salt Sandwich Bread (baked in a 9x5 loaf pan)

Big Loaf Energy: Choose any flavor, double sized 9x13 inch pan

Use the form below to place a bread order or to inquire on any other specialty orders such as for larger parties. Larger formats are available upon request. Please include the following:

1) Number of loaves you wish to order.

2) The flavors of each loaf.

3) Preferred delivery/pick-up date

4) Any other requests